Hot water (7 tablespoon)
Pound some:
Cili padi x4
Shallots x2
Tomato (I only had cherry tomato in my fridge today) x2
Belacan (1 inch)
Mix them altogether.
Put a pinch of salt (I'm eating this alone) and a tablespoon of sugar. Mix well. Have a taste and yum yum!
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